Revolutionizing Culinary Experiences

Our passion and mission at Keifer Catering & Dining is elevating how we gather and celebrate. Our catering service strives to transform every private dining event into an unforgettable culinary experience. With a blend of creativity and cutting-edge flavors, we take traditional catering to a new innovative frontier.

Grilled chicken breast with salad on a plate, featuring mixed greens, cherry tomatoes, radish, cucumber spirals, and pomegranate seeds.

Services

Omelette with crispy fried onions, diced vegetables, green onions, and hot sauce on a white plate.

Private Dining

Starting at $199

Elevate your intimate event with a private dining experience tailored to you and your guests. Featuring innovate and unique flavors, putting a spin on traditional catering.

Charcuterie board with assorted cheeses, crackers, salami, blackberries, nuts, and pickles, arranged with cheese knives on a wooden board against a brick background.

Event Catering

Starting at $400

Hear the heartbeat of satisfaction when we cater your next event! Using a fresh cultivation of ingredients, let our team help ease your mind and provide a dining experience guests will remember for years to come.

Twice-baked potatoes topped with melted cheese and chopped chives on a black plate.

Cooking Course

Starting at $49

Looking to work on your craft, or prepare an exquisite dinner for someone you love? Maybe you’re looking to get the most out of your ingredients, or spice up your flavor profiles! Let us help breath life into your next meal.

Plate of medium-rare steak with hollandaise sauce, mashed potatoes, and grilled carrots. Garnished with herbs.

Consulting

Starting at $99

Looking to add a new twist or some flare to your menu but not sure where to start? Let us help guide you by pairing the most unique and exquisite flavor profiles while delivering mouth watering results.

Our
Purpose

Here at Keifer Catering & Dining, we pride ourselves on delivering a memorable experience to both our clients as well as their guests. We thrive on providing high quality cuisine, paired with industry leading customer service. At every turn, our team works to ensure that you leave our dining experience with a shared memory that you and your guests can cherish for years to come. Executive Chef and CEO, Jared Keifer has a natural passion for making guests feel immersed in the moment while simultaneously taking their tastebuds on a unique culinary adventure.

Hands covered in flour clapping

Contact Us

Interested in working with us for your culinary experience? Reach out today to get started. We cannot wait to hear from you!